Ibakala lokutya kwi-sodium gluconate inokuphucula incasa yeencasa yeentshaba ezimnandi. I-calorie ye-calorie kunye nencasa yeentshaba ezithandekayo ilungile kwimpilo, kodwa kunzima ukuthelekisa nokuncancisa okugqibeleleyo kweswekile ngokubhekisele ekungcabeni. Emva kovavanyo eUnited States naseJapan,Ibakala lokutya kwi-sodium gluconateNgokuqinisekileyo unokuphucula umgangatho wokuncamathela okuphezulu kwi-sweeterity ye-aspartame, i-tevoiodes kunye ne-saccharin. Umdibaniso we-Aspartame kunye ne-sodium gluconate inokufezekisa ubumnandi obufanayo njengeswekile.
Ibakala lokutya kwi-sodium gluconateinokufihla ivumba leeproteni zesoya, elinexabiso eliphezulu lesondlo. Isetyenziselwa ukutya okwahlukeneyo njengenyama yenyama egqityiweyo, inyama yentlanzi, i-surimi, kunye nokutya okucekeceke. Nangona kunjalo, ine-odor eyindalo yeprotheni yesoya, ke isixa sokusetyenziswa silinganiselwe. Kwimveliso ye-sausage, ukongeza malunga ne-5% ye-sodium gluconate inokunciphisa kakhulu ivumba leeprotein zesoy. I-sodium gluconate ikwathandana ne-odor yamaqanda e-soy eyahlukileyo kwi-soy protein yokutya efana nobisi lweSoy kunye ne-hamburger.
I-PH DORDER PROORENT SODIUM GLUCOAT ine-Buffer PH ye-Buffer PH ye-3.4, efanelekile njengesongezelelo se-buffers kwi-PH ye-BORT. Iziselo ezingaphantsi kwe-4, ixesha lokuzibulala liyimizuzu eli-10 ngama-65 ° C, elingenakuphephe ukuphepha ifuthe lokuchitheka kunye nokufudumeza kwizinto ezisisiselo, kodwa nonga amandla. Le yinxalenye ebalulekileyo yolawulo lobuNjineli boMveliso. Kunzima kwezinye izinto ze-acid ze-acid ukufezekisa i-Issimb engezantsi kwe-PH 4 Inokuhlangabezana nezi mfuno zingasentla, kwaye i-sodium gluconate ingayifezekisa i-Besis, i-sodium gluconte leyona ibalaseleyo yokutya.
Sodium gluconateyifom engathathi hlangothi (ityiwa) ye-Gluconic Acid. Isetyenziswe ngokubanzi kumzi-mveliso we-cosmetic wokuzinzisa. I-Synonym: D-Gluconic Acid, i-monosodium yetyuwa.
I-granules emhlophe, akukho ivumba. Inyibilikiswa emanzini, pH 6.5-7.5
I-CAS: 527-07-1
Ukuzinzisa kwaye kukhusela iimveliso ze-cosmetic kwi-discolotions kunye ne-racimity yeoyile ye-cosmetic kunye neebhotile
I-Binds i-ion yentsimbi (isiphumo sokutyumba) ngakumbi i-iron kunye nobhedu ngaphezulu kwe-pH ye-pH.
Enye indlela yendalo yokucoca iiarhente zokutshekisha
Sebenzisa: Inqanaba lesiqhelo lokusebenzisa i-0.1-1.0%. Yongeza kwisigaba samanzi sefomula de kube kuchithwe. Ukusetyenziswa kwangaphandle kuphela.
Ukuzinzisa zonke iintlobo zeemveliso ze-cosmetic njengeekhreyimu, i-lotions, i-shampoos, iimoiditiors, iimveliso ze-Makeup, ilanga
Sodium gluconateIveliswa yi-robfial ye-gecose ngokusetyenziswa kwe-sodium hydroxtide ukuba ilawule i-PH.
I-Post Time: Sep-27-2021
