boemo ba lijo sodium gluconate e ka ntlafatsa tatso ea li-sweeteners tse phahameng. Likhalori tse tlase le tse monate haholo li ntle bakeng sa bophelo bo botle, empa ka kakaretso ho thata ho li bapisa le tatso e phethahetseng ea tsoekere ho latela tatso. Kamora ho etsa liteko United States le Japane,boemo ba lijo sodium gluconateho hlakile hore e ka ntlafatsa boleng ba tatso ea li-sweeteners tse matla haholo aspartame, stevioside le saccharin. Motsoako oa aspartame le sodium gluconate o ka fumana monate o tšoanang le oa tsoekere.
boemo ba lijo sodium gluconatee ka pata monko oa protheine ea soya, e nang le boleng bo phahameng ba phepo. E sebelisoa lijong tse fapaneng tse kang nama ea phoofolo e halikiloeng, nama ea tlhapi, surimi le lijo tse hatselitsoeng. Leha ho le joalo, e na le monko oa tlhaho oa protheine ea soya, kahoo palo ea tšebeliso e lekanyelitsoe. Ka tlhahiso ea boroso, ho eketsa hoo e ka bang 5% ea sodium gluconate ho ka fokotsa haholo monko oa protheine ea soya. Sodium gluconate e boetse e pata monko oa mahe a soya a ikhethang lijong tsa protheine ea soya joalo ka lebese la soya le li-hamburger.
Ts'ebetso ea phetoho ea PH Sodium gluconate e na le buffer pH ea 3.4, e loketseng joalo ka tlatsetso ea lijo bakeng sa li-buffers tsa pH tse tlase. Bakeng sa lino tse ka tlaase ho pH 4, nako ea sterilization ka kakaretso ke metsotso e 10 ho 65 ° C, e ke keng ea qoba feela tšusumetso ea sterilization le ho futhumatsa lisebelisoa tsa seno, empa hape e boloka matla. Ena ke karolo ea bohlokoa ea taolo ea boenjiniere ba tlhahiso ea lino. Ho thata hore matsoai a mang a organic acid a fihlelle sterilization ka tlase ho pH 4 E ka fihlela litlhoko tse kaholimo, 'me sodium gluconate e ka fihlela litlhoko tse kaholimo ntle le ho ama tatso ea seno, kahoo sodium gluconate ke eona e ntle ka ho fetesisa ea ho sebetsana le lijo pH buffer.
Sodium gluconateke mofuta o sa nke lehlakore (letsoai) oa gluconic acid. E sebelisoa haholo indastering ea litlolo bakeng sa merero ea ho tsitsisa. Synonym: D-gluconic acid, letsoai la monosodium.
Li-granules tse tšoeu, ha li na monko. E qhibiliha ka metsing, pH 6.5-7.5
CAS: 527-07-1
E tsitsisa le ho sireletsa lihlahisoa tsa litlolo ho tloha ho feto-fetoha ha mebala le ho senyeha ha oli ea litlolo le botoro.
E kopanya li-ion tsa tšepe (chelating effect) haholo-holo tšepe le koporo ho feta mefuta e mengata ea pH .E sebetsa e le pH regulator hammoho le humectant
Mefuta e meng ea tlhaho ho li-synthetic chelating agents
Tšebeliso: Boemo bo tloaelehileng ba tšebeliso ea 0.1-1.0%. Eketsa mokhahlelong oa metsi ho fihlela o qhibiliha. Bakeng sa tšebeliso ea kantle feela.
Ho tsitsisa mefuta eohle ea lihlahisoa tsa litlolo tse kang litlolo, litlolo, li-shampoo, li-conditioner, lihlahisoa tsa litlolo, setlolo se sireletsang letsatsi
Sodium gluconatee hlahisoa ke ho belisoa ha tsoekere ka microbial ka tšebeliso ea sodium hydroxyide ho laola pH.
Nako ea poso: Sep-27-2021